Simple Way to Make Homemade Mong ki dal ka halwa

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Steps to Make Quick Mong ki dal ka halwa. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mong ki dal ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mong ki dal ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Mong ki dal ka halwa using 8 ingredients and 14 steps. Here is how you can achieve it.

#wintertreats
Bohot hi mehnat sy banne wala halwa jo khane main bohot hi lazeez hota hai sardi main banain aur enjoy krein

Ingredients and spices that need to be Make ready to make Mong ki dal ka halwa:

1. 1 kg mong ki dal
2. 1 kg sugar
3. 1/2 kg khoya
4. 1 1/2 cup ghee
5. 50 gram badam
6. 50 gram pista
7. 50 gram pesa nariyal
8. 1 tbsp safeed elachi powder

Instructions to make Mong ki dal ka halwa

1. Sub sy pehle tamam ingredient ek jaga kar lein
2. Mong ki dal ko dho kar bhego dein 3 hour ke liye
3. 3 hour ke baad bhegi hoe dal ko bohot thora pani dal kar blend kar lein
4. Mote pende ki karahi main ghee garam krein
5. Ghee main safeed elachi powder add krein 2 min pakain
6. Aub pesi hoe dal ko ghee main add krein
7. Slow flame par dal bhonna start krein
8. 15 min baad dal simatna shoro hogi aur dough ki shakal main ane lage gi slow flame par bhonete rahein kafi mehnat lage gi bhone main kam az kam 75 min tak bhonna hai
9. Jab dal main sy Khushbo ane lage aur ghee alag hone lage tu khoya add krein sath hi thore piste badam bhi add krein aur mix kar ke flame off kar dein
10. Aub shera ready krein ek tar ka ek pen main 1 cup pani add krein aur sugar add kar dein etna pakain ke ek tar ka sheera ready ho jaye
11. Aub dal ki karahi ka flem on krein aur ye sheera bhoni hoe daal main ehtiyad sy add kar dein aur jaldi jaldi chamcha chalain
12. Aub mazeed bhonna hai 1 hour halwa bhon ke karahi chor dein ghee alag ho jaye aur Khushbo ane lage tu halwa ready hai
13. Aub ek grees dish main halwa jama dein
14. Aub piste badam sy apni pasund ki garnishing kar ke halwa cut kar lein

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So that is going to wrap it up for this exceptional food How to Make Ultimate Mong ki dal ka halwa. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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