Simple Way to Make Favorite Aata gud laddu
Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, Recipe of Favorite Aata gud laddu. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Aata gud laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aata gud laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can cook Aata gud laddu using 5 ingredients and 4 steps. Here is how you cook that.
#jaggery
Ingredients and spices that need to be Make ready to make Aata gud laddu:
- 1 kg gehu ka aata
- 1/2 kg crushed gud (jaggery)
- 300 grms ghee
- 1 tea spoon elaichi powder
- as needed Dry fruits
Instructions to make Aata gud laddu
- Ghee melt karein. Aata seke. Slow flame par ghee chhodne tak seke.
- Now sika hua half aata ek bartan main faila le aur us par crushed gud faila le then again sika hua aata upar se faila le
- After 5 minutes aata gud achhe se haath se mix karein. Elaichi powder aur dry fruits mix karein
- Laddu banaye.
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So that's going to wrap it up for this special food Steps to Prepare Super Quick Homemade Aata gud laddu. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
