Recipe of Super Quick Homemade Whole wheat flour Laddu
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Quick Whole wheat flour Laddu. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Which usually means at any given time on your cooking learning cycles there's quite probably some one somewhere that is better and/or worse in cooking than you personally. Take advantage of this as the most effective have bad days in terms of cooking. There are various people who cook for several reasons. Some cook as a way to consume and survive while others cook simply because they actually enjoy the whole process of cooking. Some cook during times of emotional trauma and others cook out of absolute boredom. Whatever your reason for cooking or understanding how to cook you need to always begin with the basics.
Lettuce wraps. All these mike delightfully flavorful lunch treats along with the filling can be ready ahead of time, which renders only re-heating the filling and wrapping when you are prepared to eat. This is really a fun lunch to share with your little ones and it teaches them that lettuce is quite a bit more elastic than people frequently give it credit for being. Some individuals choose to choose some teriyaki motivated filling; my children likes taco inspired fillings for our lettuce rolls. You are perfectly free to think of a favourite satisfying of your individual.
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Many things affect the quality of taste from Whole wheat flour Laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Whole wheat flour Laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Whole wheat flour Laddu is 4 to 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few components. You can cook Whole wheat flour Laddu using 6 ingredients and 4 steps. Here is how you can achieve it.
#winterdishes
Ingredients and spices that need to be Prepare to make Whole wheat flour Laddu:
- 1 cup Whole wheat flour (gehu ka Atta)
- 1 cup Clarified butter (ghee)
- 1 cup Condensed milk
- 3 tbsp Mix dry fruits
- 1 tsp Cardamom powder (ilachi powder)
- 2 tbsp Sugar (optional) if required
Steps to make Whole wheat flour Laddu
- Sieve flour. Heat pan add ghee on it. When ghee is heating, add flour mix well till nice aroma is coming.
- Now add all other ingredients one by one and mix well.
- Cook it on low flame for 5 to 7 min .Then switch off the flame.
- Let it cool down.(Don't cool it completely.)
Laddu is ready to eat.
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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Whole wheat flour Laddu. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!