Recipe of Super Quick Homemade Suji ka halwa
Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Recipe of Ultimate Suji ka halwa. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Cooking healthy isn't an overnight change; it is a lifestyle change that should really be implemented one step at the same time. You don't need to get into your kitchen and through every tiny thing you deem'Bad' only work to not buy these items after they've been used. Make wiser decisions when purchasing carbs for food prep and you will realize that you have made an incredibly important step in the process of incorporating healthy eating and cooking habits at home.
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Many things affect the quality of taste from Suji ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suji ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Suji ka halwa is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Suji ka halwa estimated approx 15mints.
To begin with this recipe, we must prepare a few components. You can have Suji ka halwa using 7 ingredients and 7 steps. Here is how you cook that.
#cookwithmumtaz
I don't know few years before how to cook, but thank you to chef zakir who told 10 years before how to measure the water and suji how to cook. Now mashallah in 15mints your suji ka garamgaramhalwa ready....believe me it's really a trick...try you will b surprised. Now mashallah I make 2to 5kg tak bana leti hu katam ke lia.
Ingredients and spices that need to be Prepare to make Suji ka halwa:
- 200 gram Suji
- 1 cup Sugar
- 3 Green Alichi
- 3 cup Water
- 8-10 Almonds
- 12-15 Raisin
- Ghee1cup
Instructions to make Suji ka halwa
- Take ghee 1cup and measure your suji 1ful cup and bhonofy jab tak smell beautiful ae and golden ho colour ho jae.on meduim flame
- Golden ho us ke darmiyan green ilachi open kar ke dale.
- Then as golden add sugar 3/4if ziada khate hai then 1cup dal de.
- Now stirr your spoon continues and after 5secs then make low flame and add water. Remember half cup suji m almost same cup you measured using ka 1and half cup pani dale. Now we have 1cup so we have to put 3cup bante hai.
- Stir your spoon continues and when you add water then make flame meduim so boil come then as suji cooks it will rise up then water will not seen make low flame and cover it from up for 10 mints.
- Add almonds in one boil water to remove it's skin and Raisin in clean water wash and before dm is m dal de.
- After 10 mints on low flame ap dekh gae ke uper ghee a jae then mix and look it's layer. Owsome hai...
It's those tiny measures that you take towards your aim of cooking healthy foods for the family that will matter far greater than any giant leap. Before you know it that you will find that you all have more energy and a greater understanding of general wellbeing than you'd have imagined before changing your eating customs. If that is not sufficient to encourage you however, you could check out the excuse to shop for new clothes once you drop a size or 2.
So that's going to wrap it up with this special food Recipe of Super Quick Homemade Suji ka halwa. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
