Recipe of Quick Super apple halwa
Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Recipe of Quick Super apple halwa. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Super apple halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Super apple halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Super apple halwa is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Super apple halwa estimated approx approx 20 min.
To begin with this particular recipe, we have to prepare a few components. You can have Super apple halwa using 10 ingredients and 11 steps. Here is how you cook that.
A very delicious recipes for winter treats ...very good and nutritious recipe ... even for kids who doesn't want to eat apples ....in winter we have best quality seasonal apples but for this recipe don't use green apples or citric apples ..it also good for diabetics people .... You can skip sugar too ...and with the combination of nuts it gives a complete treat to taste buds in winter and healthy too ....super Yumm must try recipe ...
Let's check recipe ...
#wintertreats
Ingredients and spices that need to be Make ready to make Super apple halwa:
- 4 red apples
- 2 tbs pure ghee (clarified butter)
- 2 tbs full sugar
- 1 tbs samolina
- 4 large or 6 medium dates
- 1 tbs sesame seeds
- 8-12 kaju or almonds or all nuts... walnuts can b added too
- 1/4 tsp cinnamon powder
- 1/8 tsp yellow safaron colour
- 1 tsp vanilla essence
Instructions to make Super apple halwa
- First of all arrange all the ingredients as during cooking halwa don't leave it...
- Now take lukewarm water and soak almonds and peel off, cut in halves...and deseed the dates and chopped with knife...
- Now peel apples and shred them......deseed them too...
- Now take non-stick pan or wok,,,add in ghee add almonds and roast these until golden brown on slow flame
- Take out almonds and take aside now add in dates sautee little and add shredded apples in it....
- Now Cook on low flame cook apples until released it's water...cook for 2 to 3 minutes then apples could be soft and tender
- Now add samolina (suji)... Bhoonofy for 1 minute
- After bhoonofying for 1 minute then add sugar... safaron,colour and sesame seeds...stir constantly until become dry and thicken approximately for 3 to 4 minutes
- When it will be almost done...now add almonds, cinnamon powder and essence....cook for 1 minute more...Yumm halwa is ready to serve in breakfast with milk,. After lunch or with tea time...
- Garnish with more almonds and Julien cut dates.... enjoy a different yet yummm recipe
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