Recipe of Homemade Gulkand ghevar

Gulkand ghevar

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Simple Way to Prepare Any-night-of-the-week Gulkand ghevar. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gulkand ghevar, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gulkand ghevar delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Gulkand ghevar using 13 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Gulkand ghevar:

  1. 2 tbsp All purpose flour
  2. 1/2 tbsp ghee
  3. 2-3 Ice cubes
  4. 3 tbsp water
  5. as required Oil for deep fry
  6. For sugar syrup :
  7. 2 tbsp sugar
  8. 1 1/2 tbsp water
  9. 1 tsp cardamom powder
  10. 1 tbsp gulkand
  11. For Garnish :
  12. few Almond and cashew nuts
  13. as required Gulkand

Steps to make Gulkand ghevar

  1. Take ghee in a bowl and add ice cubes in it and shake though hands for 5 minutes (ghee will turn white). After that, add a little flour and stir with your hands and add water (prepare the batter in such a way that you do not pour the kernel of flour).
  2. Heat the oil in a small pan and add the prepared batter slowly with a spoon.
  3. To make syrup: After boiling the sugar you add water and boil it, add turmeric and cardamom powder and let it boil for 5 minutes on low heat.
  4. After boiling, let it cool and then pour the syrup over the ghevar. After add gulkand, chop almond pistachio cashew nuts and serve it.

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So that is going to wrap it up with this special food How to Prepare Award-winning Gulkand ghevar. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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