Recipe of Homemade Gajar ka halwa
Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Perfect Gajar ka halwa. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gajar ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can cook Gajar ka halwa using 6 ingredients and 2 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Gajar ka halwa:
- 2 kg carrot
- 2.5 kg milk
- as needed Dry fruits
- 2 tsp desi ghee
- 1 cup khoya
- 1 cup sugar
Steps to make Gajar ka halwa
- Take a deep pan add milk boiled it when it boiled add grated carrot and cook it long time when milk become reduce add khoya mix it.
- Cook it well now add desi ghee and sugar cook again for 20-25 minutes.
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So that's going to wrap this up with this exceptional food Recipe of Ultimate Gajar ka halwa. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
