Recipe of Homemade Carrot Halwa (Gajar Ka Halwa)

Hello everybody, it is John, welcome to my recipe site. Today, we're going to make a special dish, How to Prepare Perfect Carrot Halwa (Gajar Ka Halwa). It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Carrot Halwa (Gajar Ka Halwa), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carrot Halwa (Gajar Ka Halwa) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Carrot Halwa (Gajar Ka Halwa) is 5Serves. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Carrot Halwa (Gajar Ka Halwa) estimated approx 1 hour.

To begin with this recipe, we have to first prepare a few components. You can cook Carrot Halwa (Gajar Ka Halwa) using 7 ingredients and 10 steps. Here is how you can achieve that.

#wintertreats

My family's favourite halwa with homemade khoya.

Ingredients and spices that need to be Make ready to make Carrot Halwa (Gajar Ka Halwa):

1. 1 kg carrots
2. 1 kg milk
3. 1 cup sugar
4. as required nuts
5. 4 tbsp ghee
6. Few drops vanilla essence
7. As required khoya

Instructions to make Carrot Halwa (Gajar Ka Halwa)

1. Carrots ko grate krlein.
2. Pateeli mea grated carrots or milk add krdien.
3. Cook krien Jab tak milk dry na hojay.
4. Sugar add kar ke cook krien.
5. Jab tak sugar Ka Pani dry hojay
6. Ghee add Kar ke bhonein.
7. Achi tarah bhunai krien.
8. Vanilla essence add krien.
9. Achi tarah itna bhonein ke complete dry hojay.
10. Khoya or nuts sy decorate Kar ke serve krien.

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So that is going to wrap it up for this exceptional food How to Make Any-night-of-the-week Carrot Halwa (Gajar Ka Halwa). Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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