Recipe of Favorite Strawberry Karachi halwa
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Easiest Way to Prepare Super Quick Homemade Strawberry Karachi halwa. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Strawberry Karachi halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Strawberry Karachi halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Strawberry Karachi halwa is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Strawberry Karachi halwa estimated approx 5 mins.
To begin with this recipe, we must first prepare a few ingredients. You can cook Strawberry Karachi halwa using 5 ingredients and 4 steps. Here is how you cook that.
#winter fruits
Inspired by the various flavoured rosogollas of Bengal, thought of trying in Karachi halwa.
Ingredients and spices that need to be Prepare to make Strawberry Karachi halwa:
- 2 tbsp Corn flour
- 2 tbsp Sugar
- 4 tbsp Water
- 2 tbsp Strawberry puree
- 2 tbsp Ghee
Instructions to make Strawberry Karachi halwa
- Combine cornflour and water and cook on slow flame for 2 mins.
- Add sugar, strawberry puree,1 tbsp and stir for 2 mins.
- Add the remaining ghee and cook till glossy.
- Transfer to the mould and serve.
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So that is going to wrap it up with this special food Simple Way to Prepare Super Quick Homemade Strawberry Karachi halwa. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
