Recipe of Favorite Lauki ka halwa
Hey everyone, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Quick Lauki ka halwa. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Lauki ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lauki ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can have Lauki ka halwa using 8 ingredients and 6 steps. Here is how you cook that.
Tasty and healthy....
Meal for two
Post-4
Ingredients and spices that need to be Take to make Lauki ka halwa:
- 1 cup grated lauki(squeezed)
- 500 ml milk
- 2-3 tsp milk powder
- 1/2 cup malai
- 1 tsp ghee
- 1/4 tsp doodh masala
- 3-5 saffron thread(soak in milk)
- 2 tbs sugar or as per taste
Instructions to make Lauki ka halwa
- Take kadai put ghee in it
- Now add squeeze lokki and cook for 3 to 4 min.
- Now add milk,milk powder, doodh masala,Malai and saffron.
- Stir it and reduce the milk
- Make halwa consistency at last add sugar and cook till sugar mix properly
- Garnish with dry fruits and serve hot or chill
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So that is going to wrap it up with this exceptional food Recipe of Ultimate Lauki ka halwa. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
