Recipe of Favorite Gulab Barfi
Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Homemade Gulab Barfi. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gulab Barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gulab Barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gulab Barfi is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gulab Barfi estimated approx 30min.
To begin with this recipe, we have to first prepare a few components. You can have Gulab Barfi using 5 ingredients and 4 steps. Here is how you can achieve it.
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As in winter we eat eat healthy foods to store energy for full year so brought some thing new one brafi made from petals of rose and almond hope you will like my sweets winter special
Ingredients and spices that need to be Make ready to make Gulab Barfi:
- 1 litre whole milk
- 1 cup rose petals finely chopped
- 3 tbsp sugar
- 10 almonds finely chopped
- 1 tsp rose essanse
Instructions to make Gulab Barfi
- Heat the milk and stir continuesly till it becomes half
- Then add rose petals and almond sugar stir it till it continsey becomes like barfi put rose essanse
- Remove in mould let it cool
- Ebook winter dishes one recipe one tree
While that is by no means the end all be all guide to cooking quick and easy lunches it is excellent food for thought. The hope is that this will get your own creative juices flowing so you are able to prepare excellent lunches for the family without the need to accomplish too horribly much heavy cooking in the process.
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