Recipe of Favorite Bajra churma Laddoo
Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, Recipe of Award-winning Bajra churma Laddoo. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Bajra churma Laddoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bajra churma Laddoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can have Bajra churma Laddoo using 4 ingredients and 4 steps. Here is how you cook that.
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Ingredients and spices that need to be Prepare to make Bajra churma Laddoo:
- 2 cups bajra flour (pearl Millet
- 4-5 tbsp ghee
- 100 grams jaggery
- as required Water
Instructions to make Bajra churma Laddoo
- Bjara flour add water. Knead. Make soft dough.
- Make hand made roti. Heat tava cook roti. Turn. Cook both sides.
- Jaggery crashed and mix in roti. Add ghee mix well make churma.
- Make ladoo to keep yourself warm.
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So that's going to wrap it up with this exceptional food Recipe of Award-winning Bajra churma Laddoo. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!