How to Prepare Homemade Semolina laddu

Semolina laddu

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Ultimate Semolina laddu. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Let us face it, cooking is not just a top priority in the lives of every man, woman, or child on the planet. In fact, way too people have left learning to cook important within their lives. This means that we often rely on foods and boxed mixes rather than just taking the time to prepare healthful meals to the families and our personal enjoyment.

Which usually means at any given time in your cooking cycle cycles there's quite probably somebody somewhere that's worse or better in cooking than you personally. Take heart from this because the very best have bad days in terms of cooking. There are several men and women who cook for several factors. Some cook as a way to consume and survive although some cook since they actually like the whole process of ingestion. Some cook during times of emotional upheaval among others cook out of utter boredom. No matter your reason for cooking or learning to cook you need to begin with the basics.

There are a number of magazines and books which can be filled with recipes which encourage healthy cooking and eating customs. If you really want to cookthen there is no lack of recipes that you can try along the way. The great good thing is you may incorporate nutritious cooking in your cooking regular whether you are cooking for a household .

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Many things affect the quality of taste from Semolina laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Semolina laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Semolina laddu using 9 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Semolina laddu:

  1. 250 grams suji/semolina
  2. 100 grams Mawa
  3. 150 grams ghee
  4. 125-150 grams powdered sugar/as your taste
  5. 1 tsp cardamom powder
  6. 10-15 chopped cashew nuts
  7. 10-15 almond flakes
  8. 2 tbsp chopped coconut
  9. 2 tbsp raisins

Instructions to make Semolina laddu

  1. Heat a kadhai and put ghee and semolina in it and roast it on low flame and stir it continuously. When the semolina gets light brown colour then turn off the gas stove and keep it aside and cool down. Now heat a kadhai and put Mawa in it and cook it on low flame and when the Mawa gets light brown colour then turn off the gas stove and put the mawa mixture in semolina and mix it well and cool down.
  2. When the mixture gets cool down, then add all ingredients in it and mix it well and when the mixture gets properly mix it then make laddu. Garnish with some dry fruits.
  3. Your semolina laddu is ready to serve and enjoy it.

It's those small actions that you take towards your goal of cooking well balanced meals for the family which will matter far greater than any leap. Before you know it you will realize that you all have more energy and a better understanding of overall health than you'd have envisioned before changing your eating habits. If that is not enough to encourage you however, you may check out the excuse to go shopping for new clothes after you drop a size or two.

So that's going to wrap this up for this special food Simple Way to Prepare Super Quick Homemade Semolina laddu. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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