How to Prepare Favorite Atta laddoo
Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Homemade Atta laddoo. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Atta laddoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Atta laddoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Atta laddoo using 4 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Atta laddoo:
- 500 gm wheat flour
- As needed dry fruits chopped
- 300 gm ghee
- 500 gm castor sugar
Instructions to make Atta laddoo
- Roast flour in ghee till a nice aroma,let the flame off and cool it
- Now add dryfruits and sugar mix well
- Grease palm by ghee and start to bind laddoos,very healthy and yummy (if you feel mixture dry,add some ghee)
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So that's going to wrap this up for this special food Recipe of Quick Atta laddoo. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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