How to Make Speedy Papy ka halwa
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Steps to Make Homemade Papy ka halwa. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Papy ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Papy ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Papy ka halwa is 5servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must first prepare a few components. You can have Papy ka halwa using 6 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Papy ka halwa:
- 8 papy
- half cup sugar ya apne taste k hisaab say
- 1 cup ghee
- 1 pao khoya
- 1 liter milk
- 4,5 elachi
Steps to make Papy ka halwa
- Ghee gram kar len us mein elachi dal den
- Ab grind kiye howay papy ko ap ghee mein dalen or achi tarah bhoone k papy ka colour dark brown ho jae
- Ab cheni daal k bhune or ab dhood bi dal den
- Dhood dry hone tak pakaen or itna bhoone k halwa ghee chorne lagy ab es mein flame bnd kar or khoya shamil karen or achi tarah mix karen mazedar papy ka halwa tayar hai
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So that's going to wrap this up with this exceptional food Steps to Make Super Quick Homemade Papy ka halwa. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
