How to Make Award-winning Airfried Thekua
Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Make Quick Airfried Thekua. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Airfried Thekua, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Airfried Thekua delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Airfried Thekua is 10-12 pieces. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few components. You can have Airfried Thekua using 8 ingredients and 6 steps. Here is how you can achieve that.
#flavour2
Thekua is sweet savoury fried snack of Bihar, Jharkhand,West Bengal. It's made from wheat flour, dessicated coconut, jaggery- milk syrup, cardamom and snauf,ghee.
It's a revered prasada (offered to God), during chhath puja.
Usually it's made by deep frying.
I innovated by baking in Airfryer.
Inspired by Author Kanwaljeet Chhabra Ji Recipe.
Ingredients and spices that need to be Make ready to make Airfried Thekua:
- 3/4 cup wheat flour
- 1/4 cup dessicated coconut
- 1 /2 tbsp ghee
- 1/2 tsp cardamom powder
- 1/2 tsp snauf
- 3-4 almond finely chopped
- 1/4 cup finely chopped jaggery
- 1/4 cup milk
Instructions to make Airfried Thekua
- Melt jaggery in milk on slow flame. Keep aside.
- In mixing bowl add wheat flour, dessicated coconut, cardamom powder,snauf, almond flakes. Mix well. Add ghee and make crumble like mixture.
- Add jaggery- milk mixture and bind into semi soft dough.
- Knead dough again and make 10-12 equal portions. Give shape of leaf to each and with the help of toothpick make design on it as shown.
- Place in preheated Airfryer mesh. Bake in Airfryer for 15-17 minutes at 180 temperature..till crispy golden brown.
- Relish/ Serve Delicious Airfried Thekua at tea time.
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