How to Make Any-night-of-the-week Gajar halwa cups with rabdi

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Steps to Prepare Perfect Gajar halwa cups with rabdi. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

When it comes to cooking, it's important to take into account that every one started somewhere. I do not know of one person who was born with a wooden cooking spoon and ready to go. There is a great deal of learning which must be carried out in order to be prolific cook and there is definitely room for advancement. Not only do you will need to begin with the basics when it comes to cooking but you almost should begin again when learning to cook a new cuisine such as Chinese, Indian, Thai, or Indian food.

Which usually means at any particular time on your cooking learning cycles there is quite probably somebody somewhere that is worse or better at cooking more than you. Take heart from this as the very best have bad days in terms of cooking. There are many people who cook for different reasons. Some cook as a way to consume and survive while others cook because they actually like the whole process of cooking. Some cook during times of emotional upheaval and many others cook out of utter boredom. No matter your reason for cooking or understanding how to cook you should always begin with the basics.

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Many things affect the quality of taste from Gajar halwa cups with rabdi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar halwa cups with rabdi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Gajar halwa cups with rabdi using 13 ingredients and 6 steps. Here is how you can achieve that.

#winter

Ingredients and spices that need to be Take to make Gajar halwa cups with rabdi:

1. 1 kg carrots
2. 1 cup sugar
3. 1/2 litre milk
4. 1/2 cardamom powder
5. as needed Chopped nuts
6. 100 gms khoya
7. 3 tbsp ghee
8. For rabdi,
9. 500 ml milk
10. 1-2 tsp sugar
11. Pinch cardamom powder
12. as needed Chopped cashews, pista, almonds
13. 5 to 6 Saffron strands soaked in milk

Instructions to make Gajar halwa cups with rabdi

1. Peel carrots and grate them. Add grated carrots and milk in cooker and pressure cook till a whistle.
   (pressure cook krne se milk thoda fatt jata. It gives a good texture, colour and flavor to halwa.. Trust me 😊)
2. Now transfer the content to deep bottom pan, and let it cook at low flame until milk is absorbed completely.
   Then add sugar and mix well. Let the water of it dry completely and then add ghee and cardamom powder.
   
   Give a good mix. Add khoya, mix well and add chopped nuts..
3. For rabdi, Boil milk on a low flame. Keep collecting the malai at walls. Keep stirring the milk so that it doesn't stick at bottom of the pan.
   When it's thickend completely, add saffron,cardamom powder and nuts. Off the flame
   ### For faster rabdi, u can add cornflour or khoya or even milk powder (to thicken)
4. For assembling, line muffin cups
5. Take 2 tbsp halwa in each cup, press down in moulds firmly to take shape of cups. Refrigerate for an hour...
6. Just pull the wrap from one side and cups will come out safely from moulds..
   Fill with rabdi. Serve with pista and saffron

While that is certainly not the end all be all guide to cooking quick and easy lunches it's very good food for thought. The hope is that will get your own creative juices flowing so you are able to prepare excellent lunches for your own family without having to complete too horribly much heavy cooking from the process.

So that's going to wrap it up with this special food Steps to Prepare Perfect Gajar halwa cups with rabdi. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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