How to Make Any-night-of-the-week Bajra laddu
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Any-night-of-the-week Bajra laddu. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Bajra laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bajra laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few components. You can cook Bajra laddu using 6 ingredients and 3 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Bajra laddu:
- 1 bowl bajra aata
- 1 bowl Jaggery/gudh
- 1/2 bowl badam powder
- 1 spoon Elaichi powder
- 1/2 bowl desi ghee
- Pinch salt
Instructions to make Bajra laddu
- Recipe - bajre ke aate me jara sa salt milaye and pani se aata laga le.
- Aate ki choti choti roti bana ke sek le and side me thanda hone ke liye rakh de.gudh ko grate kar le.
- Barre ki roti ko mixwr me dardara chala le. pan me ghee garam karein and Elaichi powder daale.bajra mix daal kar bhune.10 minute ghee me bhune.add Elaichi badam powder and gas bas kar ke Jaggery mix karein and laddu bana le.ready
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So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Bajra laddu. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!