Easiest Way to Prepare Ultimate Garma Garam Gajar Halwa

Garma Garam Gajar Halwa

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Easiest Way to Prepare Any-night-of-the-week Garma Garam Gajar Halwa. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Garma Garam Gajar Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garma Garam Gajar Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Garma Garam Gajar Halwa using 8 ingredients and 4 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Garma Garam Gajar Halwa:

  1. 10 medium carrots
  2. 4 cup full fat organic milk
  3. 4 tablespoon ghee
  4. 8-10 tablespoons sugar
  5. 1/2 teaspoon cardamom powder
  6. 8-10 cashews
  7. 8-10 almonds
  8. 1 pinch saffron strands

Steps to make Garma Garam Gajar Halwa

  1. First rinse, peel and then grate the carrots
  2. In a kadai or deep thick bottomed pan combine milk and grated carrots.

    * On a low to medium flame, bring the whole mixture to a boil and then simmer.

    * While the mixture is simmering on a low flame, keep on stirring in between.
  3. The grated carrots will cook in the milk and the milk will start to reduce and evaporate.
    * When the milk has 75% reduced, add the ghee, sugar and powdered cardamom to the mixture.
  4. Stir well and continue to simmer and cook on a low flame.
    * Do keep on stirring the halwa in between.

    * Towards the end, add the cashews, almonds and saffron Simmer the halwa till all the milk is evaporated. Switch off the burner.

    * Serve gajar halwa hot, warm or you can also serve it cold. garnish with some chopped dry fruits while serving.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Homemade Garma Garam Gajar Halwa. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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