Easiest Way to Prepare Perfect Til aate ki gurd vaali barfi
Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to make a special dish, Easiest Way to Prepare Quick Til aate ki gurd vaali barfi. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Til aate ki gurd vaali barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Til aate ki gurd vaali barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can have Til aate ki gurd vaali barfi using 6 ingredients and 1 steps. Here is how you can achieve it.
Winter special
#jaggrey
Ingredients and spices that need to be Make ready to make Til aate ki gurd vaali barfi:
- 1 cup wheat flour
- 1/4 cup til rosted
- 1 cup gurd (jaggery)
- 1/2 cup desi ghee
- 1/4 tsp dalchini powder
- 1/2 cup water
Steps to make Til aate ki gurd vaali barfi
- Sab se pehle gas par kadai rakh kar garamkare or wheat flour ko golden brown rost kar le ab ek or kadai ko gas par garamkar water or gud dal kar 1tar ki chasni bana kar ghee dal kar mix karein or til aata ki dal mix karein or ek grease ki plate mein spread kar ek sa kar room temperature par thanda kar kat kar serve karein lijiye ready to eat your til aata ki barfi
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So that's going to wrap this up for this special food Steps to Prepare Homemade Til aate ki gurd vaali barfi. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
