Easiest Way to Prepare Favorite Gajar kaa halwa
Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Perfect Gajar kaa halwa. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gajar kaa halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar kaa halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can have Gajar kaa halwa using 8 ingredients and 4 steps. Here is how you cook that.
#Wintertreathalwa
Ingredients and spices that need to be Get to make Gajar kaa halwa:
- 2 kg Carrot
- 1 kg Milk
- Khoya halfkg
- 1 cup Ghee
- 1.5 cup Sugar
- Almond as required
- Pistachio as required
- pinch Elaichi powder
Steps to make Gajar kaa halwa
- At first crush carrots and put milk in a pan and let it boil then add the crushed carrots
- Stir it continuously for few minutes then when milk dried then In another pan add ghee
- And heat the ghee then add elaichi powder then add the carrot and milk mixture and sugar let it broil for 20 min
- Then when it was broil complete then let the stove off then add boil almond, pistachio and khoya and mix then serve...
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So that's going to wrap it up with this special food Recipe of Any-night-of-the-week Gajar kaa halwa. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
