Easiest Way to Prepare Favorite Aawale ke laddu
Hey everyone, it is Brad, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Quick Aawale ke laddu. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Aawale ke laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aawale ke laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can have Aawale ke laddu using 7 ingredients and 7 steps. Here is how you cook that.
# winter special
Ingredients and spices that need to be Get to make Aawale ke laddu:
- 250 gm aawale (boiled and mashed,)
- 200 gm nariyal powder
- 100 - 150 gm taza mava (bhuna / sekha hua) __ optional
- 200 gm sugar
- as needed Dry fruits __( kaju,kissmish,badam,fox nuts,___ roasted and crushed
- 2__4 tea spoon elaichi powder
- 2 - 3 table spoon Desi ghee
Steps to make Aawale ke laddu
- Boiled and mashed aawale KO kadhai mein Desi ghee mein acchi tarah pakaye an esmai sugar add karein phirr esee sekhe orr gadha hojaye tab esmai crushed and roasted dry fruits add karein
- Ab sekha hua mava add karein (optional) ab ESE thoda thanda karke esmai nariyal powdernd illichi powder add karein phirr apne haatho par ghee laga kar laddu bana le orr phirr those se nariyal powder mein lapet kar garnish karein
- Liziye aapka aawale ke laddu taiyyar hai it's really very yummy and healthy too
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So that is going to wrap this up for this exceptional food Steps to Make Quick Aawale ke laddu. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
