Easiest Way to Prepare Award-winning Veg Lollipop

Veg Lollipop

Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Speedy Veg Lollipop. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Veg Lollipop, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg Lollipop delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Veg Lollipop is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Veg Lollipop estimated approx 25 minutes.

To get started with this particular recipe, we have to first prepare a few components. You can cook Veg Lollipop using 11 ingredients and 5 steps. Here is how you can achieve it.

A holiday special snack to make your kids happy

Ingredients and spices that need to be Prepare to make Veg Lollipop:

  1. 1 bowl Grated carrot, cabbage,beetroot, cauliflower
  2. 3 Boiled well and mashed potatoes
  3. 1 Very finely chopped onions
  4. 2 tea spoons Garlic ginger paste
  5. 1 tea spoon Vegetable Masala powder
  6. 1/2 tea spoon Red chilli powder
  7. 1 cup Bread crumps or Rusk powder
  8. 2 tbspoons Corn flour
  9. to taste Salt
  10. 10 to 12 Bread sticks
  11. as needed Oil for frying

Steps to make Veg Lollipop

  1. Heat a pan with 2 tbspoons of oil and do the seasoning with cumin seeds.
  2. Fry onions till brown and add salt, masala powder, garlic ginger paste, red chilli powder and mix well. Add all the veggies and cook for five minutes stirring.
  3. Add the mashed potatoes, corn flour and bread cumps and fold them together.
  4. While stirring with ladle mix well without any lumps.
    Transfer the stuff on a plate and allow to cool.
  5. Make oval shape elongated balls and insert each in to a bread stick. Heat oil and fry them gently one by one to golden brown and serve with any sauce.

While that is in no way the end all be guide to cooking easy and quick lunches it is good food for thought. The stark reality is that this will get your own creative juices flowing so that you may prepare excellent lunches for the family without having to accomplish too much heavy cooking through the approach.

So that's going to wrap this up for this exceptional food Easiest Way to Make Any-night-of-the-week Veg Lollipop. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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