Easiest Way to Make Speedy Beetroot carrot halwa
Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Award-winning Beetroot carrot halwa. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Beetroot carrot halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot carrot halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Beetroot carrot halwa using 8 ingredients and 1 steps. Here is how you cook it.
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Ingredients and spices that need to be Take to make Beetroot carrot halwa:
- 250 grams beetroot grated
- 50 grams carrot grated
- 600 ml full cream milk
- 2 spoon ghee
- 1 tsp cardamom powder
- 4 almonds roasted chopped
- 4 cashewnuts roasted chopped
- 4 tsp sugar
Instructions to make Beetroot carrot halwa
- First, take big bottom pan add milk reduced half consistency keep aside,Take a pan put on flame add ghee add beetroot and carrot roast well till soft add half roasted nuts and sugar saute again add reduced milk cook till thick consistency add Cardamom powder mix well.Serve it little warm.
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So that is going to wrap this up with this special food Recipe of Speedy Beetroot carrot halwa. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!