Easiest Way to Make Quick Paan Shots and Gulkand lollipops
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Homemade Paan Shots and Gulkand lollipops. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Paan Shots and Gulkand lollipops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paan Shots and Gulkand lollipops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few ingredients. You can cook Paan Shots and Gulkand lollipops using 12 ingredients and 3 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Prepare to make Paan Shots and Gulkand lollipops:
- 1 cup milk
- 2 scoops ice cream
- 2 tbsp chopped pan leaves
- 1 2 bsp gulkand
- 1 tbsp rose water
- 1/2 tbsp fennel seeds
- 1 cardamom
- For Gulkand lollipops
- 2 Gulkand
- 1 tbsp Chopped pan leaves
- 1 tbsp colourful sweet sauf
- 1 tbsp chopped cherry
Steps to make Paan Shots and Gulkand lollipops
- Blend all ingredients in the blender
- Add vanilla ice cream and serve chilled
- Take a bowl put all ingredients and mix it together take a small portion of the mixture and set on the lollipop stick and set for 20mintues in the freezer serve chilled
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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Paan Shots and Gulkand lollipops. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!