Easiest Way to Make Perfect Protein modak/laddoo
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, How to Prepare Favorite Protein modak/laddoo. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
In regards to cooking, it's important to keep in mind that everybody started somewhere. I do not know of a single person who came to be with a wooden cooking spoon and all set. There's a lot of learning that must be completed in order to be a prolific cook and there is obviously room for improvement. Not only would you will need to begin with the basics in terms of cooking however, you nearly need to begin again when learning to cook a fresh cuisine such as Chinese, Thai, or Indian food.
The same is true for lunches once we frequently add to your can of soup or even box of macaroni and cheese or some other similar product instead of putting our creative efforts into building an instant and easy yet delicious lunch. You may observe many thoughts in this article and the hope is that these thoughts won't just enable you to get off to a fantastic start for ending the lunch R-UT all of us seem to find ourselves at at some time or another but and to try new things on your very own.
Together with weight and nutrition being known as the culprit in a lot of health and fitness conditions it's not possible to dismiss the significance of not only eating healthy ourselves but also of teaching our children the importance of eating healthy. One way to assure that your nearest and dearest are actually eating healthy is to make sure that you are eating healthy and nutritious foods to them. This does not mean that you cannot like the occasional calorie splurge and sometimes maybe you shouldn't. The key to cooking healthy is always learning to regulate portions and understanding the significance of moderation.
Many things affect the quality of taste from Protein modak/laddoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Protein modak/laddoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Protein modak/laddoo is 11 pieces. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Protein modak/laddoo estimated approx 20min.
To begin with this particular recipe, we must prepare a few ingredients. You can have Protein modak/laddoo using 5 ingredients and 5 steps. Here is how you can achieve that.
#np
Made these modaks/laddus with no sugar, jaggery, ghee but filled with protein.
Ingredients and spices that need to be Make ready to make Protein modak/laddoo:
- 1 cup ragi flour
- 1 cup peanuts
- 1 cup dates
- 4 tbsp coconut powder
- 5 cardmons
Instructions to make Protein modak/laddoo
- Heat pan and roast the ragi flour till nice aroma.
- Roast coconut powder, not to change the colour.
- In mixi jar add dates,peanut,cardmom and grind it to powder.
- To that powder add roasted ragi and coconut powder and grind so as to mix properly.
- Take out grind powder on a plate and shape in modak or laddu, Protein modak/laddus are ready
While that is in no way the end all be guide to cooking easy and quick lunches it is great food for thought. The hope is that this will get your creative juices flowing so that you may prepare excellent lunches for the own family without having to complete too terribly much heavy cooking through the practice.
So that's going to wrap it up for this special food Simple Way to Make Quick Protein modak/laddoo. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!