Easiest Way to Make Homemade Suji ka halwa
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Recipe of Super Quick Homemade Suji ka halwa. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Suji ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suji ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can cook Suji ka halwa using 5 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Suji ka halwa:
- 4 tsp semolina/sooji
- 3 tsp ghee
- To taste sugar
- 1 cup water
- As needed almonds
Instructions to make Suji ka halwa
- Take a pan heat the ghee add semoleena and roaste it and stir continuously till it brown.
- Now add water and cook it for 3 mints.
- Now add sugar and mix it and make turn off the flame
- Serve it and garnishing with almonds.
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So that is going to wrap this up with this special food Recipe of Award-winning Suji ka halwa. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
