Easiest Way to Make Award-winning Green peas lollipops
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Award-winning Green peas lollipops. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Green peas lollipops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green peas lollipops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Green peas lollipops is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Green peas lollipops estimated approx 40 minutes.
To begin with this recipe, we must prepare a few ingredients. You can cook Green peas lollipops using 18 ingredients and 6 steps. Here is how you can achieve that.
#GoldenAppron3
#Puzzle_2 ( I picked green peas from the puzzle as star Ingredient )
Ingredients and spices that need to be Prepare to make Green peas lollipops:
- 1 bowl boiled green peas
- 1/2 bowl boiled sweet corn
- 1/2 cup chopped Capsicum
- 1/2 cup Roasted gram flour
- 1 chopped onion
- to taste Salt
- 1 tsp Onion powder
- 1 tsp Aamchur(dry mango) powder
- 1 tsp chaat masala
- 1/2 tsp Fenugreek(methi) powder
- 1/4 tsp hing/asafoetida
- 1/2 tsp turmeric powder
- 1 tsp chilli powder
- 1/4 cup Chopped coriander leaves
- 1/4 cup mint leaves
- 2 tbsp Oil
- 1/2 cup spinach (palak) puree
- 2 boiled potatoes
Instructions to make Green peas lollipops
- Take a kadai, Heat oil, add chopped onions and saute then add gram flour and saute till the flavor comes, then transfer it to a bowl.
- Now add 1 tsp Oil in the same kadai add spinach (palak) puree and all the spices mentioned above and saute and mix well till the spinach (palak) puree becomes thick.
- Take a mixing bowl add boiled and mashed green peas and sweet corn kernels add spinach (palak) mixture and roasted onion and gram flour powder and chopped coriander leaves and mint leaves and boiled and mashed potatoes and salt and mix it well.
- Then take ice-cream sticks and half cover it with the mixture and set it.
- Take a non-stick pan add little oil and bake it properly.
- Garnish it with coriander leaves and serve with lentil dip.
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So that is going to wrap it up for this special food Steps to Make Quick Green peas lollipops. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
