Easiest Way to Make Award-winning Dates dry fruit ke laddu
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Speedy Dates dry fruit ke laddu. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Dates dry fruit ke laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dates dry fruit ke laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Dates dry fruit ke laddu using 10 ingredients and 6 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Dates dry fruit ke laddu:
- 500 grm.dates seedless
- 1/2 cup cashew
- 1/2 cup almond
- 1 cup walnuts
- 1/2 cup khush khush
- 1 cup dry coconut great Kiya hua
- 1/4 cup white till (Sesame seeds)
- 1 spoon ilachi powder
- 2 spoon ghee
- 5-6 anjeer (figs)
Instructions to make Dates dry fruit ke laddu
- Sabse pahle sare dry fruits Ko chop kar lege.
- Ek non stick pan lege aur usme 1/2 spoon ghee dal ke,ek - ek karke sare dry fruits Ko fry kar lege.
- Next hm pan me 1 spoon ghee Lege aur sare roasted Kiya hua dry fruits dalege,aur usme chopped dates Ko dal kar acche se mix karege, gas ka flam low hi rakhna hai
- Ab in sare dry fruits Ko ek bowl me Nikal lege,aur Thora thanda hone dege
- Ab apne palm me Thora sa ghee Laga kar laddu Bana lege.
- Ye 15-20 days tak aram se chal jayta hai
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So that's going to wrap it up for this special food Simple Way to Make Homemade Dates dry fruit ke laddu. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
