Steps to Prepare Ultimate Lauki ka Halwa

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Simple Way to Make Speedy Lauki ka Halwa. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Let's face it, cooking is not a priority from the lifestyles of every man, woman, or child on Earth. In reality, way too folks have left learning to cook a priority within their own lives. Which means that individuals often exist on foods and boxed blends instead of just taking your time and time to prepare healthful meals to the families and our personal enjoyment.

The same is true for lunches when we often add to your can of soup or even box of macaroni and cheese or any other similar product as opposed to putting our creative efforts into making an instant and easy yet delicious lunch. You may see many thoughts in this article and the expectation is that these ideas won't just allow you to get off to a great beginning for ending the lunch rut most of us look for ourselves at at a certain time or another but in addition to use new things all on your own.

Together with nourishment and weight known as the culprit in a great number of health and fitness problems it is impossible to ignore the importance of not eating ourselves but instead of teaching our children the importance of eating healthy. One way to guarantee your loved ones are infact eating healthy is always to make sure you are cooking healthy and nutritious foods for them. This does not necessarily mean you cannot like the intermittent calorie splurge and even that you shouldn't. The key to cooking healthy is learning how to regulate portions and understanding the importance of moderation.

Many things affect the quality of taste from Lauki ka Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lauki ka Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lauki ka Halwa is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can cook Lauki ka Halwa using 8 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Lauki ka Halwa:

1. 500 gms bottle gourd (lauki)
2. 1 cup sugar
3. 1/2 cup mawa
4. 1/2 cup milk
5. 1/4 cup ghee
6. 10 Almonds
7. 10 Cashew nuts
8. 4 Green Cardamom powder

Steps to make Lauki ka Halwa

1. Firstly peel the bottle gourd and grate it only outer part.
2. Now take a pan add little ghee and then add grated bottle gourd and cook it for 3 minutes and then add milk and cook it for another 3 to 4 minutes till it gets tender and fragrant at low, medium flame and then cook at high flame so that milk gets evaporate.
3. In the meantime roast the crumbled mawa till it slightly colour change and crushed the dry fruits.
4. Now add sugar into the halwa and cook it at high flame until its juice gets evaporated completely and stir it at regular intervals.
5. Now add ghee and roasted mawa and mix it well and add dry fruits and cardamom powder and mix it well and cook it for another 3 to 4 minutes and garnish it with chopped dry fruits. Our lip-smacking lauki halwa is ready to serve steaming hot. Enjoy 👌👍😊

While this is by no means the end all be guide to cooking fast and simple lunches it is good food for thought. The stark reality is that this will get your own creative juices flowing so you could prepare wonderful lunches for your family without needing to complete too horribly much heavy cooking through the approach.

So that is going to wrap it up with this special food Recipe of Favorite Lauki ka Halwa. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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