Steps to Prepare Ultimate Gajar halwa

Gajar halwa

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, How to Make Favorite Gajar halwa. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Gajar halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Gajar halwa using 6 ingredients and 6 steps. Here is how you can achieve it.

#Diwali

Ingredients and spices that need to be Take to make Gajar halwa:

  1. 1 kg gajar
  2. 2 kg full cream milk
  3. 150 gm sugar
  4. 1 cup desi ghee
  5. 1/2 cup chopped cashew nuts
  6. 1/2 cup chopped almonds

Steps to make Gajar halwa

  1. Peel and grate the carrots.
  2. Heat ghee in a heavy bottomed pan, add the carrots and saute for a few minutes until the carrots become lightly soft
  3. Add the milk and turn the heat to medium high and allow the milk and carrot mixture to come to a boil.once the milk and carrot mixture come to a boil, turn the heat to medium low and cook the gajar halwa until entire milk is evaporated
  4. Keep stirring the gajar halwa with a wooden spoon every time the milk froths up. Stirring also prevents the halwa from sticking to the bottom of the pan.
  5. When the entire milk has solidified, add the sugar, cashew and almonds. Keep stirring the halwa until the sugar melts and the halwa thickens a little more.
  6. Once the gajar halwa has thickened to a good consistency, turn off the heat and the halwa is ready to be served.

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So that is going to wrap it up for this exceptional food How to Prepare Perfect Gajar halwa. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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