Steps to Prepare Super Quick Homemade Mango, mutter and Carrot Flavour Coconut laddu

Mango, mutter and Carrot Flavour Coconut laddu

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to make a distinctive dish, Step-by-Step Guide to Prepare Super Quick Homemade Mango, mutter and Carrot Flavour Coconut laddu. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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The same is true for lunches whenever we usually add to a can of soup or even box of macaroni and cheese or any other such product as opposed to putting our creative efforts into creating an instant and easy yet delicious lunch. You will see many thoughts in this report and the expectation is that these ideas won't only enable you to get off to a terrific start for finishing the lunch R-UT we all seem to find ourselves in at a certain time or another but and to test new things on your own.

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Many things affect the quality of taste from Mango, mutter and Carrot Flavour Coconut laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango, mutter and Carrot Flavour Coconut laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mango, mutter and Carrot Flavour Coconut laddu is 6-7 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mango, mutter and Carrot Flavour Coconut laddu estimated approx 30 minutes.

To begin with this particular recipe, we have to first prepare a few components. You can have Mango, mutter and Carrot Flavour Coconut laddu using 11 ingredients and 4 steps. Here is how you can achieve it.

#CokingWithCoconut

Ingredients and spices that need to be Get to make Mango, mutter and Carrot Flavour Coconut laddu:

  1. 3 cup dedicated coconut
  2. 1/2 cup mango puree
  3. 1 cup matar halva
  4. 1 cup carrot halva
  5. 1 1/2 cup condensed milk
  6. 150 gram mava
  7. 3 pinch Cardamom powder
  8. as needed Ghee
  9. 10-12 cherry for garnish
  10. 10-12 Almond s for garnish
  11. 15 raisins for garnish

Instructions to make Mango, mutter and Carrot Flavour Coconut laddu

  1. For mango laddu- take a pan add 1 cup dessicated coconut, dry roast it then add mango pure cook till then thick add condensed milk, add 50 gm mava and cardamom powder, Stir regularly.when it will thick add 1tsp ghee make a shape of laddu and coat with dedicated coconut.
  2. For matra laddu- take a pan add 1 cup dessicated coconut, dry roast it then add matar halva, add condensed milk, add 50 gm mava and cardamom powder and Stir regularly.when it will thick add 1 tsp ghee and make a shape of laddu and coat with dessicated coconut.add sugar if needed.
  3. For carrot laddu- take a pan add 1 cup dessicated coconut, dry roast it then add carrot halva, add condensed milk, add 50 gm mava and cardamom powder and Stir regularly.when it will thick add 1tsp ghee make a shape of laddu and coat with dedicated coconut.
  4. Thee type of laddu is ready garnish with cherry, almonds and raisens.

While that is by no means the end all be guide to cooking quick and easy lunches it's excellent food for thought. The expectation is that will get your creative juices flowing so that you can prepare wonderful lunches for your own family without needing to do too horribly much heavy cooking at the process.

So that's going to wrap it up with this exceptional food Easiest Way to Make Favorite Mango, mutter and Carrot Flavour Coconut laddu. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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