Steps to Prepare Speedy Puri halwa
Hey everyone, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, How to Prepare Any-night-of-the-week Puri halwa. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Puri halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Puri halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can cook Puri halwa using 13 ingredients and 5 steps. Here is how you cook it.
#56 bhog
Ingredients and spices that need to be Take to make Puri halwa:
- For halwa
- 1 bowl wheat flour
- 1 bowl wheat flour
- 2 table spoon dessi ghee
- as needed dry fruits
- 1 bowl sugar
- as needed dry fruits
- For puri
- 1 pinch ajawain
- 2 cup Wheat flour
- Salt as per taste
- 1 pinch ajawain
- as needed Oil for frying
Instructions to make Puri halwa
- For halwa take a pan adr dessi ghee heat it add wheat flour cook it on low flame till it's colur turns brown
- Now add water as required and mix well now add sugar and mix well add dry fruits as u like halwa is ready
- For Puri take a big bowl add wheat flour add Little salt And oil add ajwian in it make a dough
- Now heat oil in a pan take dough make a roll make a Puri fry it in oil
- Now serve Puri with halwa
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So that's going to wrap it up for this special food Steps to Prepare Homemade Puri halwa. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!