Steps to Make Quick Diya Bhati Barfi
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Super Quick Homemade Diya Bhati Barfi. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
When it comes to cooking, it is crucial to keep in mind that everybody else started somewhere. I do not know of a single person who was born with a wooden cooking spoon and all set. There is a lot of learning that needs to be carried out in order to be prolific cook and then there is always room for advancement. Not only would you need to start with the basics when it comes to cooking but you almost must start when understanding how to cook a new cuisine such as Chinese, Chinese, Thai, or Indian food.
The same is true for lunches whenever we frequently resort to a can of soup or even box of macaroni and cheese or some other such product instead of putting our creative efforts into producing a quick and easy yet delicious lunch. You may notice many ideas in this article and the hope is that these thoughts will not only get you off to a wonderful start for ending the lunch R-UT we all look for ourselves in at any time or another but also to try new things all on your own.
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Many things affect the quality of taste from Diya Bhati Barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Diya Bhati Barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Diya Bhati Barfi using 16 ingredients and 2 steps. Here is how you cook that.
#rainbow3
#Indian desserts
Barfi is an famous Indian dessert/sweet..I have twisted it with making in the shape of diya
Ingredients and spices that need to be Make ready to make Diya Bhati Barfi:
- Ingredients
- For choco layer
- 1 cup milk powder
- 1/4 cup cocoa powder
- 1/2 to 3/4 cup sugar
- 1/4 cup milk
- 1/4 cup butter
- 6 Cardamom powder
- For yellow part
- 1 cup milk powder
- 1/2 cup sugar
- 1/4 cup milk
- 1/4 cup butter
- few Saffron strands
- Few drops of rose water
- 13 yellow food colour (optional)
Instructions to make Diya Bhati Barfi
- In a heavy bottomed pan add milk and butter and heat.
When the butter melts, add the milk powder and cocoa powder and whisk well to make a lump free mixture.
Add in the sugar and cardamom powder and mix well.
Sugar will start melting and the mixture will become slightly thin.
Keep on stirring on medium heat until the mixture thickens and doesnot stick to the pan. - Off the flame and let it cool. Meanwhile make the yellow part same way as abv..skip the cocoa and add saffron and few drops rose water.
Shape the cocoa mixture into diyas. Fill in the yellow mixture and place an almond as a flame.
Beautiful burfi is ready.😊
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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Quick Diya Bhati Barfi. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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