Steps to Make Favorite Chocolate barfi

Chocolate barfi

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Speedy Chocolate barfi. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chocolate barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Chocolate barfi using 4 ingredients and 3 steps. Here is how you can achieve it.

It's a very simple recipe which is made by leftover khoya from making ghee

Ingredients and spices that need to be Take to make Chocolate barfi:

  1. 1 cup Khoya
  2. 2 tsp Cocoa powder
  3. 1 tbsp Dry fruit finely chopped
  4. 1/4 cup Milk powder

Instructions to make Chocolate barfi

  1. Heat a pan or kadhai on low flame and pour khoya into pan. Then add cocoa powder sugar and 1 or 2 tsp milk.Stir the spoon continuously, then add milk powder and mix well until it doesn't leave the pan.
  2. Now grease a plate with ghee and poured all mix in it. Let it cool for 1 or 2 hours.
  3. Decorate with half chopped almond. Now cut it into your favorite shape and serve it.

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So that is going to wrap it up for this exceptional food How to Prepare Any-night-of-the-week Chocolate barfi. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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