Step-by-Step Guide to Prepare Perfect Gajar halwa
Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Ultimate Gajar halwa. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gajar halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Gajar halwa using 7 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Gajar halwa:
- 1 kg carrot
- 1 kg milk
- 1 bowl malai
- 1 big spoon desi ghee
- To taste sugar
- Some chopped almond and cashew
- 1 tsp cardamom powder
Instructions to make Gajar halwa
- Take a pan and heat it add ghee and add grated carrot and roast it 10....15 min and stir this
- Add milk and cook on low flame and keep stiring and add cardamom powder and sugar and carrots will cook in the milk will start reduce
- And then off the flame and put into chopped almonds and cashews
- Now gajar halwa is ready and serve it with hot tea
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So that's going to wrap it up with this special food How to Prepare Homemade Gajar halwa. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!