Step-by-Step Guide to Prepare Favorite Green gram halwa

Green gram halwa

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we're going to prepare a special dish, Easiest Way to Prepare Perfect Green gram halwa. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Green gram halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green gram halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Green gram halwa is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Green gram halwa estimated approx 10 mins.

To get started with this particular recipe, we have to prepare a few components. You can have Green gram halwa using 7 ingredients and 9 steps. Here is how you cook that.

#coookingwithcoconut
Tasty, sugarfree and healthy for all age groups. It provides a good dose of protein and required amount of fat

Ingredients and spices that need to be Take to make Green gram halwa:

  1. 150 gm green gram (green Moong daal) soaked
  2. 1 tablespoon jaggery powder
  3. 4 tablespoon thin coconut milk
  4. 1 pinch salt
  5. 1 tablespoon ghee
  6. as needed Water
  7. 5-6 cashews

Steps to make Green gram halwa

  1. Pressure cook the soaked daal using 1/2 a cup of water(do not use more water) for upto 2 whistles
  2. Let the fall cook well in the steam
  3. Melt ghee in a pan and the cashews
  4. Sauté them until light brown and keep aside
  5. Transfer the cooked daal in the same pan and sauté on high heat for upto 2-3 minutes
  6. Add jaggery and salt
  7. Mix them well and sauté on Low heat now for 2 minutes
  8. Finally add the coconut milk and mix well until incorporated
  9. Take off heat and serve warm garnished with fried cashews

While this is by no means the end all be guide to cooking fast and simple lunches it is very good food for thought. The stark reality is that this will get your own creative juices flowing so that you are able to prepare excellent lunches for the own family without needing to accomplish too much heavy cooking through the process.

So that is going to wrap it up for this special food Easiest Way to Prepare Quick Green gram halwa. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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