Step-by-Step Guide to Prepare Any-night-of-the-week Apple halwa
Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, How to Make Any-night-of-the-week Apple halwa. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Apple halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can have Apple halwa using 10 ingredients and 4 steps. Here is how you cook it.
Very healthy and yummy for party dessert
Ingredients and spices that need to be Prepare to make Apple halwa:
- 3 grated apple
- 1 cup milk
- 1/2 cup sugar
- 1 cup milk powder
- 1/2 cup rose syrup
- 2 tbsp suji
- 1 cup paneer grated
- 2 tbsp Mixed roasted crushed dry fruits
- 2 tbsp ghee
- 1 cup grated coconut
Instructions to make Apple halwa
- Heat ghee in a kadhai. Add dry fruits and suji roast pink add grated coconut 1cup.
- Add apple milk and milk powder mix 2 mins. Add sugar and roses syrup and paneer.
- Stir constantly on medium flame till turns in halwa consistency.
- It's ready. Pour in container. Garnish with Kaju badam serve cold store in fridge 4days.
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So that is going to wrap this up with this special food Step-by-Step Guide to Make Homemade Apple halwa. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!