Simple Way to Make Ultimate Lauki ka Halwa
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Steps to Make Super Quick Homemade Lauki ka Halwa. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Nutritious cooking is often difficult since many people don't wish to spend time preparing and planning meals our own families won't eat. At the same timewe want our own families to be healthy so we feel pressured to master new and improved ways of cooking healthy foods to the family to love (and regrettably in some scenarios scorn).
Cooking healthy isn't an overnight shift; it's a lifestyle change which should really be implemented one step at a time. You don't have to get to your own kitchen and through every little thing you deem'unhealthy' simply work to never buy these items after they will have already been used. Make wiser decisions when purchasing carbs for food prep and you may find that you have made an extremely important step in the procedure for incorporating healthy eating and cooking habits in your house.
Many things affect the quality of taste from Lauki ka Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lauki ka Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lauki ka Halwa is 8to 10 person. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to first prepare a few components. You can have Lauki ka Halwa using 9 ingredients and 13 steps. Here is how you can achieve that.
#WINTERTREATHALWA
Ingredients and spices that need to be Get to make Lauki ka Halwa:
- 2 kg Lauki grated
- Sugar 2 cup (to taste)
- Kohya 2cup (1/2kg)
- 1 cup Desi ghee
- 1 tsp Cardamom powder
- 1/4 cup Almond chopped
- 1/4 cup Pistachio chopped
- 2 kg Milk
- Green food colour 1/4 tsp (optional)
Instructions to make Lauki ka Halwa
- Lauki wash peel and grated
- Put the pan grated lauki
- Add milk in the lauki
- Cook low to medium flame for 30 to 35 mins
- Milk is dry and cardamom
- Add sugar then sugar water is dry continue mixing
- Add food coloring
- Nice colour and dry sugar water
- Add ghee continue mixing
- Add nuts mix very well
- Add khoya and mix it for low flame
- Nicely mix of kohya
- Ready to eat serve as hot
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So that is going to wrap it up with this special food Easiest Way to Make Ultimate Lauki ka Halwa. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!