Recipe of Super Quick Homemade Halwa
Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Steps to Prepare Quick Halwa. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Halwa is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Halwa estimated approx 20 min.
To begin with this recipe, we must first prepare a few components. You can cook Halwa using 6 ingredients and 5 steps. Here is how you cook that.
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Ingredients and spices that need to be Make ready to make Halwa:
- 1 cup Suji
- 2 cups Water
- 1/2 cup ghee Ghee
- As required Almonds
- As required Raisins
- 1 cup Sugar
Instructions to make Halwa
- Heat the pan and ghee in it.
- Fry suji in it until golden brown.
- Add water to it and mix it for 5 mins.
- Add cut dry fruits.
- Serve it hot.
While this is in no way the end all be all guide to cooking fast and simple lunches it's excellent food for thought. The stark reality is that this will get your own creative juices flowing so you may prepare wonderful lunches for the family without having to accomplish too horribly much heavy cooking at the practice.
So that's going to wrap it up with this exceptional food Recipe of Perfect Halwa. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
