Recipe of Super Quick Homemade Beetroot halwa with Beetroot shrikhand

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Quick Beetroot halwa with Beetroot shrikhand. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Lettuce wraps. These mike delightfully delicious lunch treats and the filling can be prepared in advance, which renders just reheating the filling and wrap when you are prepared to eat. This is actually a enjoyable lunch to talk with your little ones plus it educates them that lettuce is a whole lot more elastic than people usually give it credit for being. Many people decide to choose some teriyaki motivated filling; my family enjoys taco motivated fillings because of our lettuce rolls. You are perfectly free to come up with a favorite meeting of your individual.

Many things affect the quality of taste from Beetroot halwa with Beetroot shrikhand, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot halwa with Beetroot shrikhand delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beetroot halwa with Beetroot shrikhand is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beetroot halwa with Beetroot shrikhand estimated approx 1hrs.

To get started with this recipe, we must first prepare a few ingredients. You can have Beetroot halwa with Beetroot shrikhand using 17 ingredients and 15 steps. Here is how you cook it.

I got the idea of Beetroot shrikhand by chef Vineet Bhatia cauliflower shrikhand.

Ingredients and spices that need to be Make ready to make Beetroot halwa with Beetroot shrikhand:

1. Halwa
2. 500 gm beetroot
3. 1 litre milk
4. 2 tbsp sugar
5. 3 tbsp milkmaid
6. 1 tsp Green cardamom powder
7. 1/2 tsp Fennel seeds powder
8. 8-10 Almonds
9. 8-10 Cashew nuts
10. 6-8 Raisins
11. 3 tbsp Butter/Ghee
12. Shrikhand
13. 2 cup Hung curd
14. 3-4 tbsp Powdered sugar
15. 1/2 tsp Green cardamom powder
16. 1-2 drop Vanilla essence
17. 2-3 tsp Beetroot juice

Instructions to make Beetroot halwa with Beetroot shrikhand

1. Beetroot Halwa:-
2. On a medium flame, cook the beetroot for 5-6 min. So that the beetroot is slightly cooked and become soft.
3. Now add milk,bring the whole mixture to a boil and then simmer.Keep on stirring at intervals.
4. The grated beetroots will cook in the milk and the milk will start to reduce and evaporate.
5. When the milk has 75% to 80% reduced, add rest of ghee, sugar and milkmaid to the halwa mixture.
   well and continue to simmer and cook on a low flame.
6. Towards the end, add the cashews, almond, cardamom powder and raisins (if using) and simmer till all the milk is evaporated.
7. Your beetroot halwa is ready.
8. Beetroot Shrikhand:-
9. Take the hung curd in a bowl.
10. Using a whisker whisk the curd till smooth consistency
11. Add powdered sugar. Lightly stir with a spatula or spoon.
12. Add green cardamom powder and vanilla essence to the shrikhand mixture and mix well.
13. Add beetroot juice and mix so that you can get a beautiful colours of shrikhand.
14. Your beetroot shrikhand is ready.
15. Serve the halwa with shrikhand.

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Ultimate Beetroot halwa with Beetroot shrikhand. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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