Recipe of Speedy Besan ki barfi
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Make Ultimate Besan ki barfi. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Besan ki barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Besan ki barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can have Besan ki barfi using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Besan ki barfi:
- 200 gm besan
- 2 tsp Semolina
- 100 gm desi ghee
- 200 gm sugar
- 1/2 water
- Pinch Cardamom powder
- As needed mix dry fruits
Steps to make Besan ki barfi
- Take a heavy bottom pan...pour ghee..and add besan and rva...fry these mix.at low medium flame..till besan left ghee..and..turn golden brown...off the flame and left the mix for some time..
- For sugar syrup.... Mix sugar and water...make one thread chashni..
- Pour this sugar syrup in besan mix.slowly slowly with continues stirring.. Now add Elaichi powder..and pour mix in prega greased mold...spinkal chopped dry fruits over it...left this mix for half and hour..then cut the pieces of barfi...😊😊
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So that is going to wrap this up for this exceptional food How to Make Homemade Besan ki barfi. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
