Recipe of Perfect Rava laddu

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, Recipe of Super Quick Homemade Rava laddu. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Rava laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rava laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rava laddu is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can have Rava laddu using 5 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Rava laddu:

1. 1 cup rava/sooji
2. 1 cup sugar
3. 100 gm ghee
4. 3-4 spoon hot milk
5. As needed Nuts

Instructions to make Rava laddu

1. In a pan heat 1 tablespoon of ghee on medium heat. Once hot add the sooji and roast it stirring continuously till you get a nice aroma, this will take around 6-7 minutes.
2. Once roasted, set aside and let it cool down a bit.
   
   
   In another pan, heat 1 teaspoon of ghee on medium heat. Once hot, fry the cashews and raisins in it till nice golden brown.
3. Once the sooji has cooled down a bit, grind it using a blender. Transfer to a large bowl, also add the fried nuts.
4. In a blender, grind together granulated sugar and cardamom seeds.
   
   Mix the grind sugar into the sooji and nuts mixture. You can save some nuts to garnish at the end.
5. Add 3 tablespoons of warm melted ghee and mix. Also add 1-2 tablespoon of milk.
6. Take a small amount of mixture in your hand.
7. Press it with your hands and from a round shape of a size of a golf ball. If you are not able to form a ladoo, add 1 more tablespoon of milk.
8. Repeat the process till the mixture is over. I was able to get 12 ladoos out of this.....

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So that's going to wrap it up with this exceptional food Steps to Make Favorite Rava laddu. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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