Recipe of Homemade Banana halwa
Hey everyone, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, How to Make Perfect Banana halwa. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Banana halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Banana halwa is 3_4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Banana halwa estimated approx 10 minutes.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Banana halwa using 7 ingredients and 3 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Get to make Banana halwa:
- 4 bananas
- 1 cup sooji
- Sugar as required
- 2.5 cups milk
- Dry fruits as required
- 2 ts oil
- Food colour (optional)
Instructions to make Banana halwa
- Sub se phly bananas ko cutt kar ke mash kry r side py rakh ly.
- Fir pateely ko garam kar ke sooji ko bhoon ly. Par yad rahy sooji ko jalana nai ha..
- Ab 1 pan me oil garam kry us me bhooni hoi sooji daly halka sa fry kry fir mashed bananas dal ke pkay ke oil uper a Jay to sugar add kar ke mix kry ab milk dal ke pkay jab milk Sara dry o Jay to food colour dal ke mix kry r dry fruits mix kry. (food colour ap koi sa b ly sakty ha. Mere pa's green tha to me ne green colour use kia.)
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So that is going to wrap it up with this exceptional food Simple Way to Make Homemade Banana halwa. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
