Recipe of Favorite Quinoa Dates Halwa / Pudding

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Any-night-of-the-week Quinoa Dates Halwa / Pudding. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Quinoa Dates Halwa / Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quinoa Dates Halwa / Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Quinoa Dates Halwa / Pudding using 8 ingredients and 3 steps. Here is how you can achieve that.

#Navratrisatvikfood - How about trying out some different and healthy sweets for any festival or for an after-meal dessert? Then try this sugar free and guilt free halwa / pudding made of quinoa and dates. I have not added any artificial colour and I guess this type of halwa is generally not made or heard of.

So give it a try and surprise your loved ones with this unique dessert.They are extremely easy and quick to prepare. Serve them as an offering to God and can be stored in an airtight container at least for a week in the refrigerator.

Ingredients and spices that need to be Get to make Quinoa Dates Halwa / Pudding:

1. 1 cup cooked quinoa
2. 10-12 seedless dates, soaked in warm water for an hour
3. 3 tbsp ghee
4. 2 tbsp almond powder
5. 2 tbsp milk powder
6. 1/4 tsp cardamom powder
7. 1 tsp rose water
8. 1 tbsp chopped mixed nuts

Instructions to make Quinoa Dates Halwa / Pudding

1. Blend the soaked dates into a puree and keep aside. Heat 2 tbsp. ghee in a pan and saute the quinoa for 2 minutes. Add the rest of the ingredients (except rose water & nuts).
2. Mix everything well and continue to stir fry on a low flame till it comes together and starts to leave the sides of the pan. Add the remaining ghee and mix well.
3. Switch off the flame and add the rose water. Transfer to a serving dish or set them in few silicone moulds. Set aside to cool before refrigerating them for an hour. Serve, garnished with the nuts.

While this is by no means the end all be all guide to cooking fast and simple lunches it's excellent food for thought. The stark reality is that this will get your own creative juices flowing so that you could prepare wonderful lunches for your family without the need to complete too horribly much heavy cooking from the practice.

So that's going to wrap this up for this exceptional food How to Make Super Quick Homemade Quinoa Dates Halwa / Pudding. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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