Recipe of Favorite Cheezy lollipops

Cheezy lollipops

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, Recipe of Quick Cheezy lollipops. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Cheezy lollipops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheezy lollipops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Cheezy lollipops using 11 ingredients and 4 steps. Here is how you cook it.

#partyfood #Uzma #myfirstrecipe

Ingredients and spices that need to be Get to make Cheezy lollipops:

  1. 100 gms paneer
  2. 2 big potatoes (boiled)
  3. 1 Onion(finely chopped)
  4. 100 gms peas(boiled)
  5. 1/2 carrot(cut in small cubes)
  6. as per taste Salt
  7. 1 teaspoon garammasala
  8. 2 green chilles finely chopped
  9. 2 small cubes Cheese
  10. as required Oil for frying
  11. 1 teaspoon cornflour

Steps to make Cheezy lollipops

  1. Take a bowl. Mix boiled potatoes, paneer, veggies, in it. Make a dough.
  2. Mix salt and cornflour in it. Now make small balls of dough. Fill little bit cheese in middle. Fix ice-cream sticks in it. (can fix after fry also)
  3. Heat the oil. Fry all our balls carefully. (sticks up from oil). Take it out when brown.
  4. Our cheesy lollipops are ready. Serve it with sauce.

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So that is going to wrap this up for this exceptional food Recipe of Homemade Cheezy lollipops. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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