Recipe of Award-winning Sooji ka halwa
Hey everyone, it is John, welcome to our recipe page. Today, we're going to prepare a special dish, Simple Way to Make Ultimate Sooji ka halwa. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Sooji ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sooji ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can have Sooji ka halwa using 5 ingredients and 9 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Sooji ka halwa:
- 1 Cup ghee
- 1 Cup sooji
- 1 cup sugar
- 3 cup water
- 5 tsp Crushed nariyal(coconut)
Steps to make Sooji ka halwa
- Take a pan
- Add ghee in it
- Add suji and mix well
- Saute until golden brown
- Add sugar,Water and mix well
- Boil it
- When water reduces turn off the flame
- Garnish with crushed nariyal
- Sooji halwa is ready to serve.
While this is by no means the end all be all guide to cooking fast and simple lunches it is very good food for thought. The hope is that will get your own creative juices flowing so you may prepare wonderful lunches for the family without needing to perform too much heavy cooking in the approach.
So that's going to wrap it up for this special food Recipe of Homemade Sooji ka halwa. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!