Recipe of Award-winning Besan ka Halwa
Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Ultimate Besan ka Halwa. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Besan ka Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Besan ka Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can have Besan ka Halwa using 3 ingredients and 6 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Besan ka Halwa:
- 3 tbsp Desi Ghee
- 1 tbsp besan
- as required Dry fruits
Instructions to make Besan ka Halwa
- Heat the Ghee in a Kadhai
- Add besan to the heated oil.
- Roast it till it changes colour and gives the fragrance.
- Add water and stir it till it hardens and doesn't stick to Kadhai anymore.
- Crush the dry fruits.
- Garnish the halwa with the dry fruits.
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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Award-winning Besan ka Halwa. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
