Recipe of Any-night-of-the-week Carrot Halwa

Carrot Halwa

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Prepare Perfect Carrot Halwa. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Carrot Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carrot Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Carrot Halwa is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Carrot Halwa estimated approx 1 hour.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Carrot Halwa using 8 ingredients and 5 steps. Here is how you cook it.

#GA4

#Week3
Everyone likes Carrot halwa. Again it is done with ingredients available in the kitchen.

Ingredients and spices that need to be Take to make Carrot Halwa:

  1. 250 gms Carrot (grated)
  2. 500 ml milk
  3. 6 tbsp Ghee
  4. 1 tbsp curd
  5. 1/2 tsp Cardamom powder
  6. 1/2 tsp Nutmeg powder
  7. As required Cashew for decoration
  8. 1 1/2 cup sugar (according to your taste)

Instructions to make Carrot Halwa

  1. Take a heavy bottom pan. Add ghee, once ghee is hot add grated carrots.
  2. Roast it on low flame for another 10 minutes or until Carrot become soft and change it it's colour.
  3. Now add milk in it. Now cook on medium-high flame. Stir it continuesly. Once milk thickening add curd in it.
  4. Again stir it continuesly once milk evaporated add sugar. Stir it again and continuesly. Cook it on low flame. Once halwa become thick, add cardamom and nutmeg powder. Mix it properly.
  5. Carrot halwa can be served warm or with ice cream. Though I like hot carrot halwa.

You will also find as your own experience and confidence develops that you will see your self increasingly more frequently improvising when you proceed and adjusting recipes to fulfill your personal preferences. If you prefer more or less of ingredients or wish to make a recipe somewhat less or more hot in flavor you can make simple adjustments along the way to be able to achieve this goal. Put simply you will begin punctually to create recipes of your individual. And that is something you wont of necessity learn when it comes to basic cooking skills to novices however, you'd never know if you did not master those simple cooking abilities.

So that's going to wrap it up with this exceptional food Simple Way to Prepare Any-night-of-the-week Carrot Halwa. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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