How to Prepare Ultimate Badami rava barfi
Hey everyone, it's Brad, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Make Ultimate Badami rava barfi. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Badami rava barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Badami rava barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Badami rava barfi estimated approx 15 minutes.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Badami rava barfi using 6 ingredients and 5 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make Badami rava barfi:
- 1 cup rava
- 2 cup milk
- 1/2 cup ghee
- 1/2 cup roasted badam
- 1 cup sugar
- As needed Saffron
Steps to make Badami rava barfi
- Add ghee to non stick Pan. Add rava to it. Saute till light brown.
- In another pan add milk, boil it and add saffron.
- Add milk mixture with rava mixture, stir it add sugar also. Add almonds also.
- After mixing all the things, take this mixture and spread it in the aluminum tray. Decorate it with almonds.
- Refrigerate it for half an hour and serve it.
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So that's going to wrap it up for this special food Steps to Prepare Favorite Badami rava barfi. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!